Ingredients:

• 200 ml brewed black tea (steeped for 10 minutes)
• 3 tbsp non-dairy powder
• 1 oz fructose
• 1 cup ice
• 1 scoop black pearls (or your choice of toppings)

Directions:

1. In a shaker or tall glass, combine the brewed black tea and non-dairy powder. Stir well until the powder is fully dissolved.
2. Add the fructose and mix until evenly distributed.
3. Incorporate 1 cup of ice and stir again until chilled.
4. Top with black pearls or your preferred toppings, such as coffee jelly or caramel jelly.

Enjoy your refreshing homemade black milk tea!